Archive For The “Food” Category

Karshat, stuffed lamb intestines recipe

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Karshat, stuffed lamb intestines recipe

Karshat, stuffed lamb intestines recipe Stuffed lamb intestines and tripe are popular Mediterranean food recipes. Here is a simple recipe to prepare this Middle Eastern delicacy. By Ray Hanania Stuffed lamb intestines is a very popular Mediterranean recipe in the Arab World, in Greece and in the Mediterranean sea region. It’s a very simple recipe…

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Absolute best Facebook Page on Middle East food

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Absolute best Facebook Page on Middle East food

Absolute best Facebook Page on Middle East food There are a lot of misleading places on Facebook to get information on the Mediterranean Diet and Middle Eastern foods and recipes, but one of the best Facebook pages is called “Mediterranean Foods & Recipes.” You can click here to go to the Facebook Page and join…

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Mansaf, one of the most important Arab recipes

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Mansaf, one of the most important Arab recipes

Mansaf, one of the most important Arab recipes When you think of the romantic lifestyle of the Arab in the desert, you think of camels, black and white stallions, heavy black tents, flowing robes, and a silver platter of one of the Arab World’s favorite recipes, Mansaf (Mensif, Mensiff). This lamb and rice dish heaped…

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Study shows Extra-Virgin Olive Oil preserves memory

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Study shows Extra-Virgin Olive Oil preserves memory

Study shows Extra-Virgin Olive Oil preserves memory Extra-Virgin Olive Oil Preserves Memory and Protects Brain Against Alzheimer’s Disease, New Research at Temple Shows. Study prepared by the Lewis Katz School of Medicine at Temple University The Mediterranean diet, rich in plant-based foods, is associated with a variety of health benefits, including a lower incidence of…

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Julie Taboulie’s Lebanese Kitchen entre to great recipes

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Julie Taboulie’s Lebanese Kitchen entre to great recipes

Julie Taboulie’s Lebanese Kitchen entre to great recipes One of the most refreshing and entertaining food programs showcasing Middle Eastern and Arab World cuisine is Julie Tabouli. From New York and of Lebanese heritage, Julie has been cooking since she was a young child passing on recipes handed down to her from her mother and grandmother. On…

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Rising Lamb costs changing Middle East food market

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Rising Lamb costs changing Middle East food market

Rising Lamb costs changing Middle East food market The rising cost of lamb meat is forcing many Middle East and Arab restaurants to change their menus, offering cheaper and less appealing “ground beef” as an alternative to the more costly lamb, and it is having a negative impact on the quality of food served at…

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