You can make Kibbeh, yes you can Kibbeh (kubbah) or friend “football shaped” burghul stuffed with diced lamb and browned sliced almonds is a popular side dish delicacy of the Mediterranean diet and a staple of most Arab meals. It’s tricky but you can do it By Ray Hanania One of my absolute favorite Middle…
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American Arabs, Arab World, Features, Food, Middle East, recipeArab food , Arab recipe , burghul , cracked wheat , diced lamb , kibbee , kibbeh , kubbah , lamb , Mediterranean Diet , Recipe , stuffed
Growing up, I watched my mom cook almost every night and every weekend. It’s what Arab mothers like to do. And they were good at it. But you learn a lot about Mediterranean and Middle East recipes from watching. My favorites were stuffed grape leaves and this one, koosa, lamb and rice stuffed in zucchini…
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American Arabs, Bloggers, Commentary, Editors Picks, Features, Food, Ray HananiaArab dinner , koosa , lamb , lamb and rice , lamb chops , Mediterranean Diet , Mediterranean recipe , stuffed , zucchini
Mediterranean Diet: koosa, stuffed zucchini recipe
By rayhanania |
Growing up, I watched my mom cook almost every night and every weekend. It’s what Arab mothers like to do. And they were good at it. But you learn a lot about Mediterranean and Middle East recipes from watching. My favorites were stuffed grape leaves and this one, koosa, lamb and rice stuffed in zucchini…
Read more »